This year is my first year to plant a garden. Honestly, I am embarrassed to admit that as a child I swore I would never plant a garden and even as an adult-I refused. Undoubtedly and undeniably, I have been both ignorant and arrogant for far too long about my consumer mentality and the entitlement that it feeds. Perhaps, growing a garden is the first thing that I have done right to reconnect with the earth and to combat the environmental and health crisis in our world today. Below is wisdom from one of my favorite witnesses of truth…Wendell Berry

“Odd as I am sure it will appear to some, I can think of no better form of personal involvement in the cure of the environment than that of gardening. A person who is growing a garden, if he is growing it organically, is improving a piece of the world. He is producing something to eat, which makes him somewhat independent of the grocery business, but he is also enlarging, for himself, the meaning of food and the pleasure of eating. The food he grows will be fresher, more nutritious, less contaminated by poisons and preservatives and dyes than what he can buy at a store. He is reducing the trash problem; a garden is not a disposable container, and it will digest and re-use its own wastes. If he enjoys working in his garden, then he is less dependent on an automobile or a merchant for his pleasure. He is involving himself directly in the work of feeding people.

If you think I’m wandering off the subject, let me remind you that most of the vegetables necessary for a family of four can be grown on a plot of forty by sixty feet. I think we might see in this an economic potential of considerable importance, since we now appear to be facing the possibility of widespread famine. How much food could be grown in the dooryards of cities and suburbs? How much could be grown along the extravagant right-of-ways of the interstate system? Or how much could be grown, by the intensive practices and economics of the small farm, on so-called marginal lands? Louis Bromfield liked to point out that the people of France survived crisis after crisis because they were a nation of gardeners, who in times of want turned with great skill to their own small plots of ground. And F. H. King, an agriculture professor who traveled extensively in the Orient in 1907, talked to a Chinese farmer who supported a family of twelve, “one donkey, one cow… and two pigs on 2.5 acres of cultivated land” – and who did this, moreover, by agricultural methods that were sound enough organically to have maintained his land in prime fertility through several thousand years of such use. These are possibilities that are readily apparent and attractive to minds that are prepared to Think Little. To Big Thinkers – the bureaucrats and businessmen of agriculture they are quite simply invisible. But intensive, organic agriculture kept the farms of the Orient thriving for thousands of years, whereas extensive-which is to say, exploitive or extractive-agriculture has critically reduced the fertility of American farmlands in a few centuries or even a few decades.

A person who undertakes to grow a garden at home, by practices that will preserve rather than exploit the economy of the soil, has set his mind decisively against what is wrong with us. He is helping himself in a way that dignifies him and that is rich in meaning and pleasure. But he is doing something else that is more important: he is making vital contact with the soil and the weather on which his life depends. He will no longer look upon rain as an impediment of traffic, or upon the sun as a holiday decoration. And his sense of man’s dependence on the world will have grown precise enough, one would hope, to be politically clarifying and useful.

What I am saying is that if we apply our minds directly and competently to the needs of the earth, then we will have begun to make fundamental and necessary changes in our minds. We will begin to understand and to mistrust and to change our wasteful economy, which markets not just the produce of the earth, but also the earth’s ability to produce. We will see that beauty and utility are alike dependent upon the health of the world. But we will also see through the fads and the fashions of protest. We will see that war and oppression and pollution are not separate issues, but are aspects of the same issue. Amid the outcries for the liberation of this group or that, we will know that no person is free except in the freedom of other persons, and that man’s only real freedom is to know and faithfully occupy his place – a much humbler place than we have been taught to think – in the order of creation.

But the change of mind I am talking about involves not just a change of knowledge, but also a change of attitude toward our essential ignorance, a change in our bearing in the face of mystery. The principle of ecology, if we will take it to heart, should keep us aware that our lives depend upon other lives and upon processes and energies in an interlocking system that, though we can destroy it, we can neither fully understand nor fully control. And our great dangerousness is that, locked in our selfish and myopic economics, we have been willing to change or destroy far beyond our power to understand. We are not humble enough or reverent enough.

Some time ago, I heard a representative of a paper company refer to conservation as a “no-return investment.” This man’s thinking was exclusively oriented to the annual profit of his industry. Circumscribed by the demand that the profit be great, he simply could not be answerable to any other demand – not even to the obvious needs of his own children.” Wendell Berry, Think Little

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